Canterbury Cathedral Lodge invites you to enjoy the spectacular backdrop of Canterbury Cathedral at their Summer Party on Friday 5 July.
On arrival guests will enjoy a glass of Pimms and canapés in the beautiful Campanile Garden, overlooking the Cathedral, while being entertained by a solo singer. *
Guests will then make their way through to the Clagett Auditorium for a 3-course sit-down dinner, with coffee and mints. Afterwards, seven-piece local function band ‘The Soul Monkeys’, will entertain you throughout the evening. At 11pm there will be a disco until midnight.
* If wet weather, the drinks reception will be held in the Kentish Barn, which enjoys stunning views of the Cathedral from its bay windows.
Summer Party Night Menu
A glass of Pimms with Handmade Canapés
Iced Cucumber Soup with Feta Cheese Crumble (V)
Courgette, Pea, Ricotta and Samphire (V)
Ham Hock and Tomato Terrine with Basil Emulsion and Toasted Focaccia
Cured and torched Mackerel with Dill Mayonnaise, Pickled Cockles and Watercress
Rack of Lamb with Dauphinoise Potatoes and Lamb Jus
Sea Bream with Mustard and Tarragon Sauce, Asparagus, Peas and New Potatoes
Beetroot and Squash Wellington, Kale Pesto and Chateau Potato (V)
White Chocolate and Cherry Set Cream with Malt Crumb (V)
Peaches, Raspberries and Almonds (V, N)
Gooseberry Custard Tart, served with Gooseberry and Ginger Sorbet (V)
followed by tea and coffee