Enjoy a full afternoon tea in The Cathedral Lodge restaurant which overlooks a beautiful courtyard garden. Afterwards, experience a fascinating behind-the-scenes tour of the Cathedral Archives and Library.
Afternoon Tea consists of a selection of teas and coffee, afternoon tea sandwiches to include egg and cress (v), smoked salmon, Cheddar cheese and pickle (v), ham and grain mustard; scones with clotted cream and strawberry preserve (v) followed by Rich fruit cake and Lemon Cake.
14:30: Arrival for tour, followed by afternoon tea.
14:45: Arrival for afternoon tea, followed by tour.
All guests are welcome to stay and enjoy Evensong in the Cathedral at 17:30.